No. The beer store in here Richmond only carries 3. The MO, Zoe, and pepper ale I think.. When I head back to my GF's place this weekend, I'll try to make my way out to where I got your lunch and see what they have. I also have to pick up my DFH 120 this weekend at this new beer store I've never been to. I will keep you in mind. Sent from my iPhone using Tapatalk
Was going to wait for the weekend to drink this. But I will do what the label says and drink it as fresh as possible. Sent from my iPhone using Tapatalk
Picked up a lonely bottle of terra incognita by boulevard at a local store today. Looks like an American wild ale aged in oak foeders, then dry hopped, with brettanomyces added just before bottling. Untappd suggests similar brews of this style would be Russian river supplication and beatification. I think I'm going to set it back to age a bit. What are y'all's thoughts? I don't think I've ever drank a "wild ale" before.
I tried a Two Roads, Road to Ruin IPA this week in CT...A bit lighter in complexity, bitterness and hop than I was hoping for, but decent.
I don't have an amorous yet. They only released the Indulgence today. I think the amorous is supposed to be next weekend or the weekend after. I'll let you know when I found out what the bottle limits will be.
the word going around is that the second wave of dogfish 120min will be hitting next week sometime. Should be able to get a entire case.
Interesting.... A little over carbonated.. If your a fan of mint chocolate ice cream you would like it. That's why I got it. Sent from my iPhone using Tapatalk
So I've got a question about the beers I just picked up on Saturday. I know the black angel will age well as a bourbon barrel aged sour but I wasn't sure about the Indulgence as a Brett Strong Ale. I really don't age things for that long as right now I live in an apartment with limited space, but I imagine the Indulgence should hold up pretty well with time as well? I'm intrigued with it being aged with muscadine grapes and don't want that flavor to fade too much as it's interesting to me. I'll probably keep one of the black angels and one of the indulgence for myself and include the others in a trade sometime. Right now I just have them stowed away in my closet protected from light.
I found your destination if you ever make a trip out to NC Hooker... A tasting room specifically dedicated to sours. http://www.ashvegas.com/wicked-weed-to-open-new-banks-avenue-sour-beer-tasting-room-on-ashevilles-south-slope?fb_action_ids=10203603076788388&fb_action_types=og.likes&fb_source=other_multiline&action_object_map={"10203603076788388"%3A1411044105823024}&action_type_map={"10203603076788388"%3A"og.likes"}&action_ref_map=[]
I've heard distribution for KBS outside of MI is supposed to start tomorrow. I don't know if that means it will be released tomorrow or if delivery starts tomorrow and it will show up in the stores sometime this next week. I'm not going to go around hunting for it but if I stumble across it I'll probably pick up a 4-pack.
I asked today and they said that if they get it, that it won't be for another 1-2 weeks. Sent from my iPhone using Tapatalk
Grr. Whole foods sold out this am. I got another store holding me 2 bottles that I can pick up tomorrow. Totalwine is getting there's tomorrow . 1 bottle limit... Sent from my iPhone using Tapatalk