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Venison Bacon

Discussion in 'The Water Cooler' started by Lester, Jan 15, 2016.

  1. Tony

    Tony Legendary Woodsman

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    That looks awesome!!

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  2. Lester

    Lester Grizzled Veteran

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    I asked how many have had it made. I know a lot of people who make different sausage but do not know anyone that makes bacon.
     
  3. frenchbritt123

    frenchbritt123 Grizzled Veteran

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    I like it and it reminds me of turkey bacon.
     
  4. trial153

    trial153 Grizzled Veteran

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    Shouldn't be too hard to make, even if you don't have access to a slicer you can form in semi freeze it and then slice it by hand.
     
  5. janesburg

    janesburg Die Hard Bowhunter

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    It's really good and doesn't shrivel up


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  6. janesburg

    janesburg Die Hard Bowhunter

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  7. Sota

    Sota Legendary Woodsman

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    The place in Clear Lake does a good job too.
     
  8. Sota

    Sota Legendary Woodsman

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    Venison hot dogs are awesome too.
     
  9. Sota

    Sota Legendary Woodsman

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    Venison chili cheese dogs with chopped venison bacon sour cream and cheddar on top.
     
  10. SharpEyeSam

    SharpEyeSam Legendary Woodsman

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    I know I will love it then if it tastes like turkey bacon.
     
  11. Shocker99

    Shocker99 Grizzled Veteran

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    I had it for the first time a few years ago. A friend of mine had some made at butcher shop. Worth looking into how to make the stuff is awesome.
     
  12. Shocker99

    Shocker99 Grizzled Veteran

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  13. Shocker99

    Shocker99 Grizzled Veteran

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    Actually I just watched this video and this seems to be the closest product to what we are talking about. The article I posted above is just injecting roasts. This one is grinding and curing. Watch this video!

    VENISON BACON - How to Make Deer Bacon - YouTube
     
  14. rsf31tmp

    rsf31tmp Die Hard Bowhunter

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    It is beyond awesome! It is killer
     
  15. Tony

    Tony Legendary Woodsman

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    My brother and I are gonna try this :)

    Thanks for posting!
    Your video is the same as above...can't wait to try it

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  16. Shocker99

    Shocker99 Grizzled Veteran

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    Didn't catch that. Sorry for the double post.
     
  17. Tony

    Tony Legendary Woodsman

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    Just clearing it up for all interested parties, bro...you gonna make it?

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  18. BigPhil_H

    BigPhil_H Die Hard Bowhunter

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    Wouldn't that be 20% fat?
     
  19. tacklebox

    tacklebox Grizzled Veteran

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    Only if the bacon was 100% fat... which it isn't :evilgrin:
     
  20. picman

    picman Grizzled Veteran

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    Sure, go ahead. Confuse everyone with the facts!
     

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