supplements specifically for venison burgers?

Discussion in 'Game Processing, Recipes & Cooking' started by ksWThntr, Sep 8, 2015.

  1. ksWThntr

    ksWThntr Weekend Warrior

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    Guys and gals,
    I'm expanding my processing skills and would like to start making venison burger. I already make summer sausage, steaks and jerky. I am looking for something to mix for my burgers. If it was just me, I'd mix bacon ends with it, but my wife doesn't like/can't do bacon.
    I'm just looking for suggestions to mix for some cohesiveness/light flavoring.
    Thanks.
     
  2. rangerFGM

    rangerFGM Newb

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    ok I modified this recipe from food channel ... love it for burgers ....

    BACON CHEDDAR BURGER

    2 lbs ground venison
    1 egg
    6 strips of bacon
    1 tablespoon Worcestershire sauce
    tablespoon garlic
    1 or 2 chopped shallots
    tablespoon parsley
    salt and pepper
    1/4 to 1/3 cup shredded cheddar

    cook the bacon crispy and grind or break up .... pour bacon grease in bowl and let cool .... in 1 tablespoon olive oil cook garlic and shallot for 3 to 4 minutes ...... MIX EGG AND ALL INGREDIENTS to include bacon grease then make into burgers ....

    I freeze burgers and cook frozen for 12 minutes flipping every 4 minutes ... come out medium and tasty
     
    Last edited: Sep 15, 2015
  3. ShaneB22

    ShaneB22 Die Hard Bowhunter

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    Home cookin hunter has some good burgers and other stuff on YouTube.
     

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