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Smokers, the meat kind.

Discussion in 'The Water Cooler' started by Okiebob, Mar 1, 2021.

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  1. Sota

    Sota Legendary Woodsman

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    We often end up over at the neighbors at the fire pit and the neighbor always offers me a bud or coors light, I always say I will be right back and go grab a real beer, I want to get there driving over the speed limit not saving gas riding a moped.
     
    Sota, Mar 30, 2021
    #81
  3. cls74

    cls74 Legendary Woodsman

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    I can drink Busch Light, Bud Lite, Budweiser, Busch, Moosehead, Heineken, Corona(with or without lime), Lienenkeugels(sp?)(multiple brews), Red Stripe, Bad Frog, Red Dog, Natural Lite(in a pinch), MGD, Miller Lite, the list goes on.

    I can adjust to the times, location or bar :lol:

    I will not drink Stag or Old Milwaukee regardless of best or not.
     
    cls74, Mar 30, 2021
    #82
  4. Sota

    Sota Legendary Woodsman

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    I have actually started cutting back sucks getting old quit chewing, limiting drinking.
     
    Sota, Mar 30, 2021
    #83
  5. cls74

    cls74 Legendary Woodsman

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    20210330_205816.jpg
     
    cls74, Mar 30, 2021
    #84
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  6. Okiebob

    Okiebob Grizzled Veteran

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    Hey in some countries having a beer and smoked meats gut is a sign of wealth...
     
    Okiebob, Mar 31, 2021
    #85
  7. cls74

    cls74 Legendary Woodsman

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    I may have just had a break through for a custom/original BBQ sauce.

    Experiments shall start this weekend, feeling confident though!

    Have a bit of gut burn at the moment though :lol:
     
    cls74, Mar 31, 2021
    #86
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  8. Ridgerunner3

    Ridgerunner3 Grizzled Veteran

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    Do tell. I don't have a patent lawyer on retainer, brother and need to get these ribs done Friday.
    Sent from my SM-G960U using Bowhunting.com Forums mobile app
     
    Ridgerunner3, Mar 31, 2021
    #87
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  9. cls74

    cls74 Legendary Woodsman

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    :lol:
     
    cls74, Mar 31, 2021
    #88
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  10. Okiebob

    Okiebob Grizzled Veteran

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    If it is just adding some grape jelly to Head Country BBQ sauce I've already beat you there... but I'm now on to adding apricot preserve and hot pepper jelly.
     
    Okiebob, Apr 1, 2021
    #89
  11. Okiebob

    Okiebob Grizzled Veteran

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    Screenshot_20210402-113209_Yahoo Mail.jpg
     
    Okiebob, Apr 2, 2021
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  12. Sota

    Sota Legendary Woodsman

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    Can not wait going to season all the meat tomorrow and let it fester for dinner on Sunday going to smoke BBQ coated chicken drumsticks then steak chops and chicken breast. Woo
     
    Sota, Apr 2, 2021
    #91
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  13. Sota

    Sota Legendary Woodsman

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    I may just make the ultimate corn casserole on the smoke level because smoked corn and meat.....
     
    Sota, Apr 2, 2021
    #92
  14. Sota

    Sota Legendary Woodsman

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    Easter dinner was fabulous everybody loved it damn I love having the smoker grill option those smoked bbq chicken legs so good.
     
    Sota, Apr 6, 2021
    #93
  15. Ridgerunner3

    Ridgerunner3 Grizzled Veteran

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    This awesome tube is....awesome. Just trying my hand at some ribs with the 3 2 1 method and threw the awesome tube in for effect. Basically it just adds smoke for pellet smokers. I started kind of late and these won't come off for another 3 hours, but it is still fun to try new stuff on this thing. Tomorrow I'm smoking a pork butt. Yee ha. 20210407_174359.jpeg

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    Ridgerunner3, Apr 7, 2021
    #94
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  16. Sota

    Sota Legendary Woodsman

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    That looks pretty cool Eric.
     
    Sota, Apr 7, 2021
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  17. Ridgerunner3

    Ridgerunner3 Grizzled Veteran

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    Ridgerunner3, Apr 7, 2021
    #96
  18. greatwhitehunter3

    greatwhitehunter3 Grizzled Veteran

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    .[​IMG][​IMG]

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    greatwhitehunter3, Apr 7, 2021
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  19. Sota

    Sota Legendary Woodsman

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    Damn that looks good pass the sauce.:clap:
     
    Sota, Apr 7, 2021
    #98
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  20. picman

    picman Grizzled Veteran

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    How long that tube smoke for?

    I have an open "snake" type that goes about 5 hours.
     
    picman, Apr 8, 2021
    #99
  21. Ridgerunner3

    Ridgerunner3 Grizzled Veteran

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    I think mine claimed up to six hours when packed completely full, but until today I've only filled it about half to 3/4 full and got about 3 to 4 hours. So it might do 6 hours by that estimate. I am doing a pork butt now and I loaded it for what I hoped would be a little better than 3 hours of smoke and it is right on track. I started late for stupid reasons.

    One of my buddies has one that is adjustable that he loves, but I couldn't find it. He used to cater bbq and has some really useful tips and tricks and the tubes for pellet grills/smokers is a big plus. (Allegedly)
    Sent from my SM-G960U using Bowhunting.com Forums mobile app
     
    Ridgerunner3, Apr 8, 2021
    #100
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