That’s strange. Maybe that means you’ll have it all morning. I had a lot of movement yesterday when I was out between 8 and 9:30. Sent from my iPhone using Tapatalk
This is gonna be weirdly similar to your story. Many years ago we were hunting Pike county, probably close to where you were. Anyway we're going through really dense areas where you probably couldn't see 30yds. All of a sudden I see some sort of structure. We move closer and discover a pretty large cemetery. I honestly don't know where the access was but it looked fairly well kept. But that's not the weirdest thing. I look at the wrought iron gates and it's also corn family cemetery. Really, corn?? I'm not sure any other name would have had the same effect on us. Needless to say, Elvis left the building quite quickly! Just weird. Sent from my SM-S916U1 using Tapatalk
I wish that was the case. Yesterday, during the day, it was the exact same. The orange army has moved into the area and can’t set still, they have to push the deer instead of just hunt them. Good Luck, everyone!! Sent from my iPhone using Tapatalk
I hunted places in Ohio that were weird and weird stuff happened, extreme pressure on my body to the point I couldn’t catch my breath, unexplainable noises and the feeling something was watching and following. I walk miles in pitch black all the time first time this happened to me. I looked into it and the area had a murder there some burial sites and is deemed haunted. I don’t hunt those exact spots now, but I hunt areas around it and haven’t had that feeling ever again. https://www.visitbelmontcounty.com/...elmont-county-ghostly-legends-and-lore-trail/
Good luck out there killers, I was hoping to be out today but the wife has a moms group thing this morning that she needed help getting the kiddos ready for… might try to get out tomorrow or Monday morning we’ll see what happens
Good morning so far. I’ve seen 4 does and 6 fawns. Hopefully, the bucks start pushing. Sent from my iPhone using Tapatalk
Good luck out there today. Today is butcher day for me. Deer has aged for a week and is ready for the blade. Plan to make bacon burgers out of everything other than the back straps and tenderloin.
Like minds think alike. Last night I got like 15lbs of meat ready and froze up the bacon like someone suggested. haha