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I LOVE condiments! Yes, yes I do. Which are your favorites?

Discussion in 'The Water Cooler' started by virginiashadow, Mar 3, 2011.

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  1. Vito

    Vito Grizzled Veteran

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    I do, but the only place I have been able to find it is at a local chinese restaurant. They sold me a bottle once, but I never eat there anymore. Always forget to stop by to ask if I can buy another. I'm too lazy to order it online. Thats too hard. Its not like I sit at a computer 8-9 hours a day.

    Oh wait...
     
    Vito, Mar 3, 2011
    #21
  3. ultramax

    ultramax Grizzled Veteran

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    Sorry like wasabe and hot sauce. hot and sour sauce my fav.
     
    Last edited: Mar 3, 2011
    ultramax, Mar 3, 2011
    #22
  4. virginiashadow

    virginiashadow Legendary Woodsman

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    Jeff! You enjoying Texas Pete's is going to cause a rift between our relationship that has not be seen since the Cold War! :)
     
    virginiashadow, Mar 3, 2011
    #23
  5. GMMAT

    GMMAT Grizzled Veteran

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    LOL...Brett. Well....I grew up on the stuff. The only TP mfg. site is right here in my town.

    I hate tabasco. Love TP.
     
    GMMAT, Mar 3, 2011
    #24
  6. Christine

    Christine Grizzled Veteran

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    I don't like any sweet condiment/sauces. No bbq sauce, ketchup, orange sauce... even miracle whip is too sweet.

    I guess it's because I'm already so sweet.
    :)

    I do like spicy stuff, pico de gallo, salsa, hot sauce and whatnot.

    I also get my soy sauce by the gallon.
     
    Christine, Mar 3, 2011
    #25
  7. virginiashadow

    virginiashadow Legendary Woodsman

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    Jeff, one of the reasons I hate TP is because the kids where I work put that stuff on everything, every meal. I smell it all day in the dining hall when they are squirting that chemically based non-biologically produced stuff all over food ranging from waffles to salads....not kidding! Ugghghghgghgh
     
    virginiashadow, Mar 3, 2011
    #26
  8. virginiashadow

    virginiashadow Legendary Woodsman

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    Fitz, I just picked up some Famous Dave's Sweet and Tangy BBQ sauce. Gonna give it a go on some pork chop sandwiches tomorrow. Long live condiments!
     
    virginiashadow, Mar 3, 2011
    #27
  9. Double Creek

    Double Creek Weekend Warrior

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    I like the Rooster on fried rice and lo mein.

    I like Tobasco on just about everything. I haven't tried the Texas Pete's, but think I will pick some up.
     
    Double Creek, Mar 3, 2011
    #28
  10. virginiashadow

    virginiashadow Legendary Woodsman

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    DC!!

    [​IMG]
     
    virginiashadow, Mar 3, 2011
    #29
  11. rybo

    rybo Grizzled Veteran

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    I am not a big condiment guy.
    I could eat a burger plain, just as easy as with a little ketchup & mustard.
    I do use a 50/50 mix of sweet baby ray's & kraft original when i do my shredded venison bbq
    Also on the odd occasion I am in the mood for something different i will put some A1 on the side & dip some deer meat in it.
    I don't put hot stuff on anything.
     
    rybo, Mar 3, 2011
    #30
  12. bloodcrick

    bloodcrick Moderator/BHOD Prostaff

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    My Dad said when I moved out he saved big bucks by not buying mustard by the cart full :D I like mustard, ketchup, horseradish, banna peppers, jalipino's as well as jalipino mustard. Chipolti sauce, soy sauce, vinegar, sweet onion sauce, BBQ, sweet and sour sauce, honey mustard, tobasco sauce, kyin pepper <spelling A-1, Heinze 57, I (hate country Bobs) :moose:
     
    bloodcrick, Mar 3, 2011
    #31
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