Please ensure Javascript is enabled for purposes of website accessibility

How do you like you coffee?

Discussion in 'The Water Cooler' started by Jimmany, Apr 3, 2014.

  1. Dan

    Dan Senior Member

    Joined:
    Jul 25, 2008
    Posts:
    7,307
    Likes Received:
    5
    Dislikes Received:
    0
    Location:
    NW Wisconsin
    That's no longer coffee. People talk about how they love coffee, then add as many other things as possible to it to change the flavor. Apparently coffee isn't that good if you have to change the flavor of it.
     
  2. Hooker

    Hooker Grizzled Veteran

    Joined:
    Feb 17, 2009
    Posts:
    8,045
    Likes Received:
    2
    Dislikes Received:
    0
    Location:
    Louisiana
    If I'm just getting coffee from the regular drip machine at work, then I have to had a dash of creamer and some sugar. That stuff is just too acidic and harsh for me. Can't drink it straight.

    But if I'm doing coffee the right way, roasting/grinding the beans fresh, then using a French press or pour over, I can drink it with nothing added.
     
  3. BJE80

    BJE80 Legendary Woodsman

    Joined:
    Jan 2, 2009
    Posts:
    14,268
    Likes Received:
    279
    Dislikes Received:
    4
    Location:
    Central and Northern Wisconsin
    Well that is fine and dandy to say that because it is true to some extent. But after adding those things it tastes great.


    Do you add ketchup to your hamburger? Why? Don't you like the taste of just burger?
     
  4. Hooker

    Hooker Grizzled Veteran

    Joined:
    Feb 17, 2009
    Posts:
    8,045
    Likes Received:
    2
    Dislikes Received:
    0
    Location:
    Louisiana
    1) Who puts ketchup on a burger?
    2) Some things add to the flavor profile of foods, while other masks the flavor.
     
  5. MnHunterr

    MnHunterr Legendary Woodsman

    Joined:
    Sep 9, 2013
    Posts:
    11,175
    Likes Received:
    20,579
    Dislikes Received:
    20
    Location:
    Central MN
    Don't know if serious or not....
     
  6. BJE80

    BJE80 Legendary Woodsman

    Joined:
    Jan 2, 2009
    Posts:
    14,268
    Likes Received:
    279
    Dislikes Received:
    4
    Location:
    Central and Northern Wisconsin

    1. LOL. Ok.
    2. I understand.
     
  7. Hooker

    Hooker Grizzled Veteran

    Joined:
    Feb 17, 2009
    Posts:
    8,045
    Likes Received:
    2
    Dislikes Received:
    0
    Location:
    Louisiana
    I bet you put your ketchup in the fridge
     
  8. BJE80

    BJE80 Legendary Woodsman

    Joined:
    Jan 2, 2009
    Posts:
    14,268
    Likes Received:
    279
    Dislikes Received:
    4
    Location:
    Central and Northern Wisconsin
    He is dead serious. Guaranteed.

    He will now post the last burger he had that was 100% anus whoops I mean Angus beef lightly salted and peppered with some type of greens I’ve never heard of on a lightly buttered Roll.
     
    Last edited: Apr 4, 2014
  9. Hooker

    Hooker Grizzled Veteran

    Joined:
    Feb 17, 2009
    Posts:
    8,045
    Likes Received:
    2
    Dislikes Received:
    0
    Location:
    Louisiana
    and it was freaking delicious

    but you forgot the homemade aioli
     
  10. MnHunterr

    MnHunterr Legendary Woodsman

    Joined:
    Sep 9, 2013
    Posts:
    11,175
    Likes Received:
    20,579
    Dislikes Received:
    20
    Location:
    Central MN
    [​IMG]


    Sent from my iPhone using Tapatalk
     
  11. Dan

    Dan Senior Member

    Joined:
    Jul 25, 2008
    Posts:
    7,307
    Likes Received:
    5
    Dislikes Received:
    0
    Location:
    NW Wisconsin
    Angus? Pfffft. Waygu.
     
  12. BJE80

    BJE80 Legendary Woodsman

    Joined:
    Jan 2, 2009
    Posts:
    14,268
    Likes Received:
    279
    Dislikes Received:
    4
    Location:
    Central and Northern Wisconsin
    I had to Google it. :lol:
     
  13. Cooter/MN

    Cooter/MN Grizzled Veteran

    Joined:
    Feb 27, 2009
    Posts:
    3,804
    Likes Received:
    160
    Dislikes Received:
    0
    A lot of people do...obviously

    I prefer BBQ sauce on burgers though
     
  14. The Old Man

    The Old Man Grizzled Veteran

    Joined:
    Jun 22, 2012
    Posts:
    3,412
    Likes Received:
    6,399
    Dislikes Received:
    5
    Location:
    North Dakota
    X2 and if it won't float a nickel it ain't strong enough!
     
  15. wl704

    wl704 Legendary Woodsman

    Joined:
    Jun 25, 2012
    Posts:
    28,095
    Likes Received:
    83,012
    Dislikes Received:
    72
    Location:
    greater-Charlotte NC
    except black.

    And Hooker is right, French pressed coffee is some how less acidic.
     
  16. Muzzy Man

    Muzzy Man Grizzled Veteran

    Joined:
    Oct 26, 2011
    Posts:
    5,364
    Likes Received:
    12
    Dislikes Received:
    0
    Location:
    Montgomery, AL
    With sausage and biscuits.
     
  17. Sticknstringarchery

    Sticknstringarchery Grizzled Veteran

    Joined:
    Apr 30, 2011
    Posts:
    4,869
    Likes Received:
    3
    Dislikes Received:
    1
    Location:
    China Grove, NC
    Black! I like it Black!
     
  18. BACKSTRAPASSASSIN

    BACKSTRAPASSASSIN Die Hard Bowhunter

    Joined:
    Sep 21, 2012
    Posts:
    2,314
    Likes Received:
    80
    Dislikes Received:
    0
    Location:
    New York
    Throw a little gravy on that and we are in business

    Sent from my SAMSUNG-SGH-I337 using Tapatalk 2
     
  19. Turro

    Turro Die Hard Bowhunter

    Joined:
    Jan 20, 2013
    Posts:
    1,208
    Likes Received:
    624
    Dislikes Received:
    0
    Location:
    Northern MN
    I'll do whatever is there. Instant, cheap generic, mud water, up to the sugary flavored blended that hardly resemble coffee. For calorie reasoning usually black or with a little Silk and maybe some Splenda, but not necessary.


    Sent from my iPhone using Tapatalk
     

Share This Page