This is a tough one for me, I like alot of different ethnic foods. Since I really like spicy food I have to go with Thai.
Probably not the mainstream, but my favorites... Thai: Som Tum & Pad Thai Colombian: Ajiaco Indian: Kheer American: (the best) is a a nice aged bone-in rib eye cooked medium rare with a warm center...
Chicken tikka marsala over a bed of rice with a side of naan. Good stuff! (Indian for those who don't know )
Based on his recent posts I will suppose that Hooker’s favorite is Asian food perhaps the Cream of sum yung gui Followed by an open face chick fil A Sammy. For me it’s a toss up between Chinese and Tai food.
I love me some Pho, so Thai is up there. We have an Honduran restaurant near the house, which is superb. I love a good gyro every now and then. Love fresh sushi and sashimi. I've had Ethiopian in DC, which was phenomenal. I really like all ethnic food if done right. Indian would probably be my least favorite if I had to pick. Not huge on curry.
Korean food - Kalbi (beef ribs) with rice, chopjae (Korean glass noodles) and cabbage kimchi is my ultimate non-western meal.
Cajun all the way. Love the seasoning I put that **** on everything. Steaks, Beef, Chicken, Pork, Seafood, Salads, and of course Venison. I can't resist Gumbo, Jambalaya, Fried Gator tale, and of course Crawfish is my favorite. I’d eat good Cajun crawfish over anything Gordon Ramsay could cook up. I also like everything else, but prefer Cajun most of the time. But most importantly I like food that I purchase with hard honest made money, as appose to Obama's free handouts. Sorry to turn this political.
Mexican...hands down. Even so much that I took a lot of time and trouble to search out and refine some recipes that are killer. I will admit to loving Chinese and Japanese food also. I have recipes of all ethnic groups and cook them for guest... but my taste buds are Mexican. Tonight was pan seared scallops with wilted fennel and spiniach. I had the scallops shipped from Maine. Yummy.
Did you have them shipped to Walmart? lol I stopped buying frozen fish from stores. they don't taste right after frozen through a chain of stores. But then again I'm not a fan of freezing fish in general. Fresh as the day you catch them is what I like, but if I do freeze them I try to eat them with in 30 days or they just stop tasting good. What type of connection do you have in Maine for scallops?
My favorite ethnic food is the food of my ethnicity which is Albanian. Dinner/lunch/snack-Byrek pronounced boo-rek Lunch/Dinner-Lamb Dessert-Baklava
I prefer American comfort food. Roast chicken, mashed potatos with gravy made from the roast chicken drippings, green beans cooked with hickory smoked bacon, homemade biscuits.
