I've been searching the web trying to find any recommendations and/or reviews for bandsaws for meat processing. I am in the market for one, in the $500 or less category. I have been almost completely unable to find any information on them, aside from manufacturer specs. The few reviews I have found are largely not helpful, and fail to give enough information to determine if the issues were genuinely a fault of the unit, or operator error, or something in between. Planned uses are for processing pigs (200lb or less), any large game, and for large roasts that I can find bargains on. I also have some contacts with local farmers and may make use of it for goats, birds, and lamb. I am currently looking at this one on Amazon, as it does at least have SOME feedback. Any help or insight you guys can offer would be greatly appreciated!